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Course Listing: GLOBAL CHANGE, FOOD & FARMNG SYST

Spring 2020, Bloomington

Information on this report reflects data as of the end of the day Wednesday, June 10, 2020

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	GEOG-G 478  GLOBAL CHANGE, FOOD & FARMNG SYST (3 CR)
              30175          01:00P-02:15P   TR     SB 017    Waldman K                30    1    0
                 This class meets with GEOG-G578
                 COLL (CASE) S&H Breadth of Inquiry credit