Course Listing: QUANTITY FOOD PURCHASING/PROD
Fall 2019, Bloomington
Information on this report reflects data as of the end of the day Sunday, January 26, 2020
Seats Avail Wait
SPH-N 321 QUANTITY FOOD PURCHASING/PROD (4 CR) 2416 RSTR 12:20P-01:10P MWF PH 013 Getty V 59 45 0 01:25P-02:15P W PH 013 Getty V N 321 : P - SPH-N 120; and must be a Senior in Dietetics