Course Listing: QUANTITY FOOD PURCHASING/PROD

Fall 2019, Bloomington

Information on this report reflects data as of the end of the day Sunday, January 26, 2020

Seats  Avail  Wait

	SPH-N 321  QUANTITY FOOD PURCHASING/PROD (4 CR)
               2416 RSTR     12:20P-01:10P   MWF    PH 013    Getty V                  59   45    0
                             01:25P-02:15P   W      PH 013    Getty V
                 N 321 : P - SPH-N 120; and must be a Senior in Dietetics