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Course Listing: ANTHROPOLOGY OF FOOD

Fall 2019, Bloomington

Information on this report reflects data as of the end of the day Sunday, January 26, 2020

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	ANTH-A 221  ANTHROPOLOGY OF FOOD (3 CR)
              37073          05:45P-07:00P   MW     SB 220    Ellis A                  30    2    0
                 IUB GenEd S&H credit
                 COLL (CASE) S&H Breadth of Inquiry credit