Course Browser: Office of the Registrar: Indiana University Bloomington

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Course Listing: TOPICAL SEM IN FOOD & AGRICLTR

Spring 2019, Bloomington

Information on this report reflects data as of the end of the day Monday, June 03, 2019

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	GEOG-G 604  TOPICAL SEM IN FOOD & AGRICLTR (3 CR)
           VT: TASTE OF FOOD
              35260          02:30P-05:00P   W      HD TBA    Knudsen D                 5    3    0