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Course Listing: GLOBAL CHANGE, FOOD & FARMNG SYST

Spring 2018, Bloomington

Information on this report reflects data as of the end of the day Monday, June 04, 2018

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	GEOG-G 478  GLOBAL CHANGE, FOOD & FARMNG SYST (3 CR)
              11636          03:00P-05:30P   T      SB 005    Babb A                   30    6    1
                 Above class meets with GEOG-G 578
                 COLL (CASE) S&H Breadth of Inquiry credit