Course Browser: Office of the Registrar: Indiana University Bloomington

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Course Listing: FOOD CHEMISTRY

Spring 2016, Bloomington

Information on this report reflects data as of the end of the day Sunday, June 05, 2016

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	SPH-N 320  FOOD CHEMISTRY (3 CR)
               2802          11:15A-12:30P   MW     BH 347    Eash S                   74   10    0
                 N 320 : P - SPH-N 120 and CHEM-C 117 or CHEM-S 118 or CHEM-N
                 330 or equivalent