Course Listing: QUANTITY FOOD PURCHASING/PROD

Fall 2013, Bloomington

Information on this report reflects data as of the end of the day Thursday, January 23, 2014

Seats  Avail  Wait

	SPH-N 321  QUANTITY FOOD PURCHASING/PROD (4 CR)
               3451 RSTR     12:20P-01:10P   MF     PH 012    Getty V                  36    2    0
                             12:20P-02:15P   W      WY 115    Getty V
                 N 321 : P - SPHB-N 120
                 N 321 : Open to seniors in Dietetics only