Course Listing: QUANTITY FOOD PURCHASING/PROD
Fall 2013, Bloomington
Information on this report reflects data as of the end of the day Thursday, January 23, 2014
Seats Avail Wait
SPH-N 321 QUANTITY FOOD PURCHASING/PROD (4 CR) 3451 RSTR 12:20P-01:10P MF PH 012 Getty V 36 2 0 12:20P-02:15P W WY 115 Getty V N 321 : P - SPHB-N 120 N 321 : Open to seniors in Dietetics only