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	BIOL-L 104  INTRODUCTORY BIOLOGY LECTURES (3 CR)
           VT: BIOLOGY OF FOOD
        L 104 : Credit given for only one of: BIOL-L 100, L 104, E 112, S 115,
        or Q 201
              15559          09:05A-09:55A   MWF    BH 003    Bonner J                      63   12    0
                 TOPIC : Biology of Food
                 IUB GenEd N&M credit - Natural Science
                 COLL (CASE) N&M Breadth of Inquiry credit
           VT: THE BIOLOGY OF THE SENSES
              26654          11:15A-12:30P   TR     JH A100   Mojonnier L                  150    6    3
                 IUB GenEd N&M credit - Natural Science
                 COLL (CASE) N&M Breadth of Inquiry credit
           VT: ECOLOGY/NATURE:S. INDIANA HIST
              15560          09:30A-10:45A   TR     LI 033    Ruf Jr E                      89   21    0
                 TOPIC : Ecology and Nature: History of Southern Indiana
                 IUB GenEd N&M credit - Natural Science
                 COLL (CASE) N&M Breadth of Inquiry credit
           VT: INQUIRNG/ANALYZNG CANCER RSRCH
              23936          02:30P-03:45P   TR     BH 344    Bender A                      48    2    4
                 TOPIC : Inquiring About and Analyzing Cancer Research
                 IUB GenEd N&M credit - Natural Science
                 COLL (CASE) N&M Breadth of Inquiry credit