University Course Browser |
Course Listing: FOOD PERFORMANCE & COMMUNICATNSpring 2012, Bloomington |
CMCL-C 433 FOOD PERFORMANCE & COMMUNICATN (3 CR) CLSD 26442 01:00P-02:15P TR C2 100 Robinson J 35 0 8 TOPIC : Food Performance and Ethnography COLL (CASE) S&H Breadth of Inquiry credit
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