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Course Listing: QUANTITY FOOD PURCHASING/PROD

Fall 2011, Bloomington

Information on this report reflects data as of the end of the day Sunday, January 22, 2012

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	HPER-N 321  QUANTITY FOOD PURCHASING/PROD (4 CR)
         CLSD  3884 RSTR     12:20P-01:10P   MWF    HP 019    Getty V                       42    0    0
                             01:25P-02:15P   W      HP 019    Getty V
                 N 321 : Open to seniors in Dietetics only