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Course Listing: ANTHROPOLOGY OF FOOD

Fall 2011, Bloomington

Information on this report reflects data as of the end of the day Sunday, January 22, 2012

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	ANTH-A 221  ANTHROPOLOGY OF FOOD (3 CR)
              28748          04:00P-05:15P   TR     SB 138    Royce A                       30    1    5
                 Carries IUB GenEd S&H credit
                 COLL (CASE) S&H Breadth of Inquiry credit