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Course Listing: QUANTITY FOOD PURCHASING/PROD

Fall 2008, Bloomington

Information on this report reflects data as of the end of the day Sunday, January 25, 2009

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	HPER-N 321  QUANTITY FOOD PURCHASING/PROD (4 CR)
              10458 RSTR     11:15A-01:10P   MW     HD TBA    Getty V                       40    6    0
                 N 321 : OPEN TO SENIORS IN DIETETICS ONLY
                 N 321 : LABORATORY EXPERIENCE WILL BE ARRANGED
                 N 321: MEETS IN FOREST QUAD - FOREST GREENLEAF DINING HALL