Course Listing: FOOD CHEMISTRY LABORATORY

Spring 2007, Bloomington



RSTR = Class Restricted (Class, School, Major, Prerequisite Required, etc.)
PERM = Class requires Student Permission from Course Department
VT = Variable Title
CLSD = Class closed
***** = Class that is "related" to another enrollment class. See detail above.


Information on this report reflects data as of the end of the day Thursday, June 07, 2007


	HPER-N 325  FOOD CHEMISTRY LABORATORY (2 CR)
              11379          01:20P-05:20P   T      HP 07     Fly A                         28    8    0
                 ABOVE CLASS FOR DIETETIC AND NUTRITION SCIENCE MAJORS ONLY
                 N 325 : CONCURRENT WITH HPER-N 320
              26351          01:20P-05:20P   M      HP 07     Fly A                         20    8    0
                 N 325 : P - CONCURRENT WITH HPER-N 320
        

 

 

 


 

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